La Petite Maison

Inside the Intercontinental Vendome Hotel, Ain El Mreisseh, Beirut
La Petite Maison

About La Petite Maison

The home of Cuisine Nicoise, whose origins lie in old Genoese cooking, is the old town of Nice where French Mediterranean cuisine has blended and evolved with the influences of Ligurian Italy across the border. Combining the best fresh seasonal ingredients with the culinary influences of the Côte d’Azur and neighbouring Liguria, Chef Patron Raphael Duntoye offers an inspired yet simple and delicious interpretation of French Mediterranean and Niçoise cuisine.

Estimated Price: 60000 LBP

Cuisines: French

Features: Buffet Dining, Romantic,


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